Coffee | Natural Soy Candle | Amber Jar Candle

The invigorating smell of freshly roasted African coffee beans blended with creamy vanilla and a touch of chocolate.

Made from purely natural products for your good health and comfort, these are a great gift idea for your loved ones, giving them something to look forward to after a particularly draining day!

Coffee

AU$20.00

Quantity

Top Notes: Fresh Ground Coffee

Middle Notes: Roasted Coffee Beans

Base Notes: Chocolate Dust, Vanilla
Australian Made and Hand-poured in Adelaide, SA

Candle Size: 175grm & 250grm

Burn Time: 30+ & 50+ Hours

Wick: Cotton (Lead and Zinc Free)

Wax: 100% Natural Soy Wax

Premium Fragrance Oil

Gluten-Free, Phthalate Free, Non-Toxic, Cruelty-Free
For a uniform burn, burn for at least 2 hours per each light. This also helps to imprint the candle’s memory for future burns.

To prevent excessive smoking and rapid burning, trim your wick to about 1⁄4 inch for a gentle burn.

Always allow the candle to cool off before relighting or cutting the wick’s end.

Trim regularly to prevent the ‘mushrooming’ effect on your wick.

Store your candles properly, away from direct sunlight and heat to prevent discoloration and loss of scent.

Wash soy candles in cool water and air-dry prior to use while maintaining a clean burn pool.

To avoid excessive flames, never exceed 4 hours when burning your candle.

In the event of an uneven burn, manipulate the wick towards the centre or whichever side needs more burning.

Clean all debris regularly with a damp cloth to reduce smoking.

Coffee

Fragrance Detail

Product Detail

Candle Care & Safety

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